Once in awhile we decide to venture out of our comfort zone and try someplace new. It's our idea of an urban adventure.
Tonight was one of those nights. We hailed a cab and went over to Hayes Valley to try out Indigo. We had a good meal, the stars being the appetizers, but as usual I was left with the feeling that we could have eaten just as well if not better at one of the stellar restaurants in the 'hood.
We started with two appetizers, which we shared. The tuna tartar with mango was delicious, especially when scooped up into a homemade waffled potato chip. The grilled shrimp over risotto was amazing as well.
I continued with the fish theme as I moved into the next course, with salmon over soba noodles. The soba salad with scallions and julienned carrots was the best part of this dish. I adore the flavor and mild sweetness of soba and because they are made with buckwheat, I think they're more wholesome than a lot of other types of noodles.
I'm always glad when we leave the borders of our neighborhood but usually, it just makes me even gladder that I live in an area with such great and diverse food options. Three cheers for Cow Hollow!
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